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Topic Review (Newest First)
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| Feb 12th, 2003 03:58 PM | |
| Bennett |
Red Lobster biscuits is a good call. I like that fried onion creation that they have everywhere now, awesome blossom, bloomin onion type thing. However, it gives me butt-rot. I just had the best spring rolls two nights ago with a teriyaki/Bell's beer dipping sauce. Pot-stickers can be a good item when done proper. |
| Feb 12th, 2003 03:39 AM | |
| Tropical |
Buffalo Wings 
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| Feb 12th, 2003 02:02 AM | |
| Mockery |
It's funny, most people eat appetizers as their pre-meal meal. I dunno, I normally think they're filling enough. Hell, those Red Lobster "Cheddar Bay Biscuits" that they give you for free are the best tasting thing in the joint. And the chips 'n salsa you get at our local Mexican restaurant, "El Paso", are damned tasty too. 
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| Feb 11th, 2003 07:24 PM | |
| whoreable |
i had these fried jalepenoes at the hamburger place. they where fucking excellent  ________ Kama sutra |
| Feb 11th, 2003 06:47 PM | |
| Rongi |
Buffalo Strips
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| Feb 11th, 2003 06:46 PM | |
| Les Waste |
CHICKEN QUESADILLAS
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| Feb 10th, 2003 05:26 AM | |
| kinot |
Onion rings
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| Feb 10th, 2003 04:35 AM | |
| Tropical |
What is your favorite side appetizer you know what I mean? When you order your main course, sometimes you get a little salad or french fries beside. My personal favorite is crispy noodle on the side of baby back ribs. The barbeque sause dripping of the ribs really gives the noodle a great flavour. |
