[kahljorn]

It is funny they charge more for organic food, though. You'd think somewhere in between not using chemical fertilizers(albeit cheap, aren't as cheap as a compost pile filled with worms) nor insecticides nor paying for genetically modified crops it would be just a little cheaper. I mean, a hundred years ago food was organic, and in most third world countries it's still 'organic'.

Thanks for that link to the tomato thing, by-the-by, ziggy.