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Junior Member
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Join Date: Aug 2005
Location: Boston, MA
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Sep 11th, 2005, 12:12 AM
A White Russian without milk/cream is called a Dark Russian. Or a Black Russian. I think they're pretty good and some people I know like adding Hersheys syrup into it. I've never had one of the chocolate inhanced ones, but I'm a fan of White and Dark Russians.
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