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What are you eating right now?
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Kitsa
teacup of sunshine
Join Date: Mar 2008
Location: curator of the WTFbus museum
Sep 17th, 2009, 06:08 PM
beer and wine do amazing things to meat. Now you're making me want coq au vin
I stumbled across a recipe the other day for butterscotch pie...calls for real scotch. Must try that.
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