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Topic Review (Newest First)
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| Dec 1st, 2006 12:54 PM | |
| executioneer | crepes are fuckin boss |
| Dec 1st, 2006 02:43 AM | |
| Sethomas | In all seriousness, they sell crêpes in street vendor carts in France like hot dogs are sold here. Seriously. |
| Dec 1st, 2006 02:24 AM | |
| Yggdrasill | Fish eggs and they were very salty |
| Nov 30th, 2006 08:08 PM | |
| zeldasbiggestfan |
An authentic French Crepe. Other shit after next thursday because theres gonna be a huge French party with French num nums galore 
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| Nov 30th, 2006 03:29 PM | |
| FartinMowler |
I had expensive Chinese vegetarian food. Pigs in a blanket and stuff that tasted like meat wasn't meat. My poop didn't smell
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| Nov 30th, 2006 11:57 AM | |
| Grislygus | Do cow brains count as ritzy? |
| Nov 30th, 2006 02:36 AM | |
| Sethomas |
Talk about weird ritzy foods you've eaten The only time I've had really haute cuisine meals (referring to it generally, not as in the specific movement of that name) was on a cruise I took years ago. I had crazy good food, like caviar and shit. One of the weirdest things they gave me, though, was called "Hampshire Duckling". I ordered it expecting a small cutlet of essentially extra-greasy chicken, like duck I'd had before, but no. I got a blunted cone of what looked like coconut jello with flavor specks blended in. It tasted like bacon. I just thought I'd share. |
