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					Originally Posted by  Shrubfest
					 
				 
				Wasn't it Kitsa who didn't like jaffa cakes? I know i wanted to argue the point but it was soon after I joined and I was too much of a coward to tell people on the internet that they were wrong about snack cakes. 
			
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 We have a fundamental misunderstanding here.
First, I love McVities.  Milk chocolate only, though.  I dip them in coffee.   The only improvement I could come up with, other than the apparent complete lack of nutritional value, is a non-chocolated notch for the thumb so that you don't come up with a chocolate thumb after dunking.    I was mainly surprised that they have no fiber because they go on about "whole wheat" (which really isn't supposed to mean anything, per my bigdeal nutrition professors; you should look for "whole grain").   Also, there are heavy grain-heads floating above the biscuit on the packaging and one stamped into the surface of every one, so it's a bit misleading.     That said, I don't expect to eat chocolate-covered cookies and not be a total fatass as a consequence.
I don't remember having a problem with jaffa cakes.   My only source for them locally does sometimes have old goods, so if I did have a problem with them that would be why.   I think I remember my last jaffa cake's covering coming off of the filling separately and that being weird.    
If we're headed down this road, I also had a problem with some stale bakewell tarts from the same location.